Flour Tortillas
Courtesy of Heidi
Ingredients
- 3 cups flour
- 1 tsp salt
- 1 tsp baking powder
- 1/3 cup olive oil
- 1 cup warm water
Directions
- In medium bowl, mix flour, salt, and baking powder.
- Make a well in center of the dry ingredients and add the oil and water
- Stril well from the bottom up until all dry ingredients are mixed
- Knead dough for 1-2 minutes on floured surface until dough is smooth
- Divide into 16 equal portions and turn each piece to coat with flour. Form into a ball and flatten with hand
- Cover flattened balls of dough with kitchen towel or plastic wrap and allow to rest for 15 min
- Roll each ball into 6-7 inch circles on lightly floured surface
- Cook!