Chinese Cole Slaw
Courtesy of Sonja
Ingredients
- 2 Pkg Beed Ramon Noodles
- 1 C Slivered Almonds
- 1 C Salted Sunflower Nuts
- 2 C Shredded Cabbage
- 2 Bunches Onions
- 1 C Vegetable oil
- 1/3 C Vinegar
- 1/2 C Sugar
- Beef Seasoning Packet (from Ramon Noodles)
Directions
- Break noodles. Add nuts, cabbage, onions.
- When ready to serve, mix Vegetable oil, vinegar, sugar and beef seasoning. Add to cabbage mix.